Where to Stay & Eat in Mithila Travel Guide: Things to Do, How to Reach, Best Time to Visit

Savory flatbread stuffed with roasted gram flour, often served with chutney. Find it at local eateries and street stalls, rupees 30-60.

A sweet, deep-fried cookie made from wheat flour, jaggery, and ghee. Available at sweet shops and local bakeries, rupees 10-20 per piece.

A rich, creamy dessert made from fox nuts, milk, and sugar. Often found in homes or specialty sweet shops, rupees 80-150 per bowl.

A spicy curry made from dried yellow peas, served with puri or bread. Common street food, rupees 40-70 per plate.

Roasted wheat balls stuffed with sattu, served with mashed potato, brinjal, and tomato. Popular street food, rupees 50-100 per plate.

Flattened rice (poha) mixed with yogurt, jaggery, and sometimes fruit. A common breakfast item, rupees 40-80 per bowl.